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— Special Dishes —
Crispy Bites
$8
The shrimp are cooked and served in small glasses with a cocktail sauce made of ketchup, horseradish, and lemon juice. The cocktail sauce is often layered over lettuce or other vegetables. Shrimp cocktail is a popular appetizer and is often served with crackers or bread.
Tuna ROLLS
$15
The appetizers are wrapped in a thin, crispy shell and filled with a reddish filling. They are served on a bed of greens and garnished with microgreens. The appetizers are likely a type of spring roll, perhaps a tuna tartare spring roll.
Salmon skewers
$8
The appetizers are made of a rolled pastry filled with a red filling. The pastry is likely a type of seaweed wrap, and the filling may be a fish or seafood salad. The appetizers are a popular Japanese dish called "kanimiso."
Tiny Temptations
$12
The appetizers are arranged on a slate plate and are made of different ingredients, including zucchini, cheese, prosciutto, and dried tomatoes. The appetizers are skewered and garnished with fresh herbs. They are a creative and colorful way to serve hors d'oeuvres.
Roast Salmon
$15
The appetizers are made of a thin, crispy crust, filled with layers of salmon, cheese, and a creamy sauce. They are skewered with black sticks and garnished with fresh herbs. The appetizers are a delicious and elegant way to serve hors d'oeuvres.
Camarão Empanado
$10
These are breaded and deep-fried shrimp, often served on skewers with a sweet and tangy dipping sauce. The crispy exterior and tender shrimp make for a delicious and satisfying appetizer.
— GRILL DISHES —
Chicken Shish Kebabs
$8
Shish kebabs are a popular dish made by grilling marinated pieces of meat (often chicken, lamb, or beef) on skewers, along with vegetables like peppers, onions, and tomatoes. The marinade can vary but typically includes ingredients like olive oil, lemon juice, garlic, and spices like paprika, cumin, and oregano.
Hawaiian Bacon Chicken kebabs
$15
These kebabs are a popular combination of sweet and savory flavors. They typically include grilled chicken, bacon, pineapple chunks, bell peppers, and onions, all marinated in a sweet and tangy sauce. The combination of ingredients creates a delicious and satisfying dish.
Honey Chipotle Grilled Chicken Skewers
$8
These skewers are a popular dish made by grilling marinated chicken on skewers. The marinade typically includes ingredients like honey, chipotle peppers, garlic, and spices. The combination of sweet, smoky, and spicy flavors creates a delicious and satisfying dish.
Grilled Shrimp Kebabs
$12
Shrimp kebabs are a popular dish made by grilling marinated shrimp on skewers, along with vegetables like bell peppers, onions, and zucchini. The marinade can vary but typically includes ingredients like olive oil, lemon juice, garlic, and spices like paprika, cumin, and oregano.
Grilled Garlic Butter Shrimp
$15
Grilled Garlic Butter Shrimp is a popular dish made by grilling shrimp and then tossing them in a flavorful butter sauce seasoned with garlic. It's a simple yet delicious dish that's perfect for a quick and easy meal.
Satay
$10
Satay is a popular Southeast Asian dish consisting of grilled skewers of meat, typically marinated in a spicy and sweet sauce. The meat can be chicken, beef, pork, lamb, or seafood. Satay is often served with a peanut sauce, cucumber salad, and rice.
Grilled Steak and Shrimp
$10
This dish is a classic combination of grilled steak and shrimp, often served with a flavorful marinade or sauce. The steak and shrimp can be grilled together or separately, and they are often served with sides like grilled vegetables or a salad.
Grilled Mushroom Skewers
$10
These skewers are a popular vegetarian dish made by grilling marinated mushrooms on skewers. The marinade can vary but typically includes ingredients like olive oil, soy sauce, garlic, and herbs like thyme or rosemary. Grilled mushroom skewers are a delicious and healthy appetizer or side dish.
Grilled Whole Sea Bream
$10
Sea bream is a popular fish known for its delicate flavor and mild taste. Grilling it whole allows the fish to cook evenly and retain its moisture. It's often served with lemon wedges, herbs, and vegetables.